Profit Loss

Home / Posts tagged "Profit Loss"

Why “Key Holders” Are Killing the Industry. The New Year’s disasters prove the point.

Published on January 2, 2026 Brad Peters, Founder & CEO of HRBUniversal & The Plate & Pour Collective Equity Partner Program The continued viability of independent and national dining and drinking establishments is gravely imperiled. After forty years in the hospitality sector, my assessment is that the industry is in a precipitous decline, evidenced by the…

Loading

Continue reading
The Silent Killer Isn’t Food Cost in a Restaurant

The Silent Killer Isn’t Food Cost in a Restaurant

Listen to the Podcast Short at: Apple Podcast | Spotify | YouTube Published on September 21, 2025 Brad Peters, Founder, Director, CEO of HRBUniversal & The Plate & Pour Collective Equity Partner Program In the intensely competitive world of restaurant operations, the spotlight often falls on managing food costs. Owners and managers meticulously scrutinize every…

Loading

Continue reading