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Private ServSafe® Responsible Alcohol Service Course & Exam

/ Private ServSafe® Responsible Alcohol Service Course & Exam

Private ServSafe® Responsible Alcohol Service Course & Exam – The ServSafe Alcohol® program prepares bartenders, servers, hosts, bussers, valets, bouncers, and all front-of-house staff to effectively and safely handle difficult situations in your operation.

Alcohol service involves many risks. Failure to act responsibly could result in fines, imprisonment, losing your liquor license, increased insurance costs, or losing your business.

Prepare yourself to handle these risks with responsible alcohol training from a trusted and experienced source, the National Restaurant Association.

Students choose from two exams when registering for a course. The ServSafe Alcohol Primary Exam tests basic understanding. The ServSafe Alcohol Advanced Proctored Exam tests proficiency in key concepts.

The course is based on information from the ServSafe Alcohol® Fundamentals of Responsible Alcohol Service Book and is structured to include the information your workforce will need to prepare for an accredited exam, and perform on the job.  Request a Private Class by Email – Chef Brad Peters; CFBE, FMP, CF-SP

Course & Exam Prices*:

  • 3-4 Hour Course & Exam Session – $600.00 for up to 10 people. For each person over 10 people, the cost is $30.00 per person.* 
  • 4-6 Hour Course & Exam Session – $700.00 for up to 10 people. For each person over 10 people, the cost is $30.00 per person.*
  • *Travel Expenses may apply to the course cost if there is not an instructor within 3 hours of your location.

The length of the session depends on the requirement of the state or local jurisdiction.  All exams are administered in paper form and require an approved exam proctor.

Location:

  • You host on-site and/or off-site at a hotel.  (You Supply)

Class Size:

  • No Minimum of People, 35 People Maximum per Instructor/Proctor

Books:

  • All participants that attend the course & exam session will receive a ServSafe Alcohol® Fundamentals of Responsible Alcohol Service Book the day of the class & exam.

Course & Exam Language(s):

  • This class is taught in English. Exams & Books are available in English Only. Please specify the exam & book language during registration.  If not specified English will be the default exam & book.

 

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ServSafe®, ServSafe Alcohol®, ServSafe Food Handler®, ServSafe Allergens™, ServSafe Workplace®, ServSafe® International, ManageFirst®, NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®) and American Hotel & Lodging Educational Institute (AHLEI®) are a registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.