Showing all 6 results, including child brands
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Add to cartChef Fundamentals Online Course
$99.95Cook with confidence with Chef Fundamentals Online Course. Whether it is learning which knife to use or roasting the perfect organic chicken, this course teaches you simple chef techniques. With Chef Fundamentals, when the recipe calls for minced, julienne, or large dice, you’ll know exactly what to do. The course, printable recipes, reference guides, and glossary are in English and Spanish.
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Cooking Basics Online Course
$99.95 -
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Earn More With Service Online Course
$99.95Earn More With Service Online Course – To manage or be a successful member of a waitstaff team requires understanding the rules of quality service. This program teaches how to better “interact” with food service staff and customers.
Great Service Sells!
Check averages increase when patrons enjoy the total dining experience. Service is the number one reason customers recommend a restaurant.
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Foodservice Food Safety Manager Certification Training (Restaurants)
$85.00 – $160.00TAP® Series Foodservice Food Safety Manager Certification Training (Restaurants) unique teaching process allows for a real-time uninterrupted learning experience by using colorful graphics, animations, full-motion video, audio, and interactive learning exercises. We provide this media-rich training on any data connection, from the slowest dial-up to the fastest broadband. Major university studies show TAP® Series courses are so simple to use that person with virtually no computer experience use them easily. Educators appreciate the TAP® Series’ exceptional self-paced and self-teaching courses. The quality of these courses qualifies them for course credit while reducing already over-taxed time and facilities.
All Online Courses are assigned with 24 Business Hours and once activated the course must be completed within 90 days of activation.
ALL ONLINE COURSE PURCHASE ARE FINAL AND NON-REFUNDABLE.
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Retail Food Safety Manager Certification Training (Supermarkets)
$85.00 – $160.00TAP® Series Retail Food Safety Manager Certification Training (Supermarkets) unique teaching process allows for a real-time uninterrupted learning experience by using colorful graphics, animations, full-motion video, audio, and interactive learning exercises. We provide this media-rich training on any data connection, from the slowest dial-up to the fastest broadband. Major university studies show TAP® Series courses are so simple to use that person with virtually no computer experience use them easily. Educators appreciate the TAP® Series’ exceptional self-paced and self-teaching courses. The quality of these courses qualifies them for course credit while reducing already over-taxed time and facilities.
All Online Courses are assigned with 24 Business Hours and once activated the course must be completed within 90 days of activation.
ALL ONLINE COURSE PURCHASE ARE FINAL AND NON-REFUNDABLE.
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TAP Series® Food Handler Training
$9.95 – $35.95TAP Series® Food Handler Training provides online food handler training. Food handler training is optional in most areas and this course provides excellent food worker training to teach the important principles of food safety to food handlers. Your local regulatory agency may have additional requirements. Please contact your local regulatory agency for more information.
Portions of the full certification training only apply to food handlers who do not need to take an exam.
This training is a general food handler course. If your local health department requires a food handler card, you will need to take that course. Before purchasing this course, check to see if another course is offered for your jurisdiction.
This course takes approximately one hour to complete and, upon successful completion, provides a printable food handler certificate. This certificate is good for up to five years.This course is not to prepare workers to take a certification exam. The course to study for the certification exam is the Food Safety Manager Certification Training.
