Author: Chef Brad Peters; CFBE, FMP, CF-SP

Home / Articles posted by Chef Brad Peters; CFBE, FMP, CF-SP (Page 16)
Brandon, FL NRFSP® Grocery Manager Certification Exam

Brandon, FL NRFSP® Grocery Manager Certification Exam

Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry

Brandon, FL NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  store manager  department manager  category managers  barista  cashier  front end associate  food service clerk

Benefits

  • Designed specifically for the grocery industry
  • Satisfies “Person in Charge” regulations
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as acceptance agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading
Sarasota, FL NRFSP® Grocery Manager Certification Exam

Sarasota, FL NRFSP® Grocery Manager Certification Exam

Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry

Sarasota, FL NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  store manager  department manager  category managers  barista  cashier  front end associate  food service clerk

Benefits

  • Designed specifically for the grocery industry
  • Satisfies “Person in Charge” regulations
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as acceptance agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading
Spring Hill, FL NRFSP® Grocery Manager Certification Exam

Spring Hill, FL NRFSP® Grocery Manager Certification Exam

Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry

Spring Hill, FL NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  store manager  department manager  category managers  barista  cashier  front end associate  food service clerk

Benefits

  • Designed specifically for the grocery industry
  • Satisfies “Person in Charge” regulations
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as acceptance agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading
Lakeland, FL NRFSP® Grocery Manager Certification Exam

Lakeland, FL NRFSP® Grocery Manager Certification Exam

Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry

Lakeland, FL NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  store manager  department manager  category managers  barista  cashier  front end associate  food service clerk

Benefits

  • Designed specifically for the grocery industry
  • Satisfies “Person in Charge” regulations
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as acceptance agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading
Clearwater, FL NRFSP® Grocery Manager Certification Exam

Clearwater, FL NRFSP® Grocery Manager Certification Exam

Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry

Clearwater, FL NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  store manager  department manager  category managers  barista  cashier  front end associate  food service clerk

Benefits

  • Designed specifically for the grocery industry
  • Satisfies “Person in Charge” regulations
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as acceptance agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading
Tampa, FL NRFSP® Grocery Manager Certification Exam

Tampa, FL NRFSP® Grocery Manager Certification Exam

Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry

Tampa, FL NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  store manager  department manager  category managers  barista  cashier  front end associate  food service clerk

Benefits

  • Designed specifically for the grocery industry
  • Satisfies “Person in Charge” regulations
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as acceptance agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading
Newburgh, NY NRFSP® Grocery Manager Certification Exam

Newburgh, NY NRFSP® Grocery Manager Certification Exam

Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry

Newburgh, NY NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  store manager  department manager  category managers  barista  cashier  front end associate  food service clerk

Benefits

  • Designed specifically for the grocery industry
  • Satisfies “Person in Charge” regulations
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as acceptance agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading
New City, NY NRFSP® Grocery Manager Certification Exam

New City, NY NRFSP® Grocery Manager Certification Exam

Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry

New City, NY NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  store manager  department manager  category managers  barista  cashier  front end associate  food service clerk

Benefits

  • Designed specifically for the grocery industry
  • Satisfies “Person in Charge” regulations
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as acceptance agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading
Middletown, NY NRFSP® Grocery Manager Certification Exam

Middletown, NY NRFSP® Grocery Manager Certification Exam

Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry

Middletown, NY NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  store manager  department manager  category managers  barista  cashier  front end associate  food service clerk

Benefits

  • Designed specifically for the grocery industry
  • Satisfies “Person in Charge” regulations
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as acceptance agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading
Pace, FL NRFSP® Convenience Store Manager Certification Exam

Pace, FL NRFSP® Convenience Store Manager Certification Exam

Designed exclusively for C-store managers

The Pace, FL NRFSP® Convenience Store Manager Certification is the first in the industry that is designed exclusively for convenience store managers. Created with questions and scenarios directly applicable to the c-store environment, the exam is accredited by ANSI and accepted in the same jurisdictions as the standard food manager exam.

A strong food safety culture keeps convenience store customers coming back.

National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute approved to use a remote-proctored exam delivery system.

Target Audience

General Manager  food & beverage manager  supervisors  barista  cashier  front end  department manager  cafe manager  food service clerk  night crew

Benefits

  • Designed specifically for the C-Store industry
  • Assesses knowledge and skills
  • Can be paired with the training of choice

Request A Scheduled Exam 

[advanced_iframe src=”https://hrbuniversal.appointlet.com/s/nrfspr-manager-exams” width=”100%” height=”600″]

Please scroll through the proctor list to choose the one in your area.

Target Audience

Restaurant and commercial foodservice managers  wait staff  chefs  bartenders  hosts and hostesses  students  cook  shift leaders

Benefits

  • Assesses knowledge and skills
  • Satisfies “Person in Charge” regulations
  • Promotes food safety culture

Recommended Support Materials

Exam Languages

  • English
  • Spanish

Certification / Exam

  • 80 questions
  • Valid for up to 5 years
  • Accredited by ANSI against Conference for Food Protection standards

What You Need to Know

  • You must successfully pass the examination to receive your certification
  • You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
  • Your certification is valid for a period of up to five years
  • Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
  • National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.

HRBUniversal Policies

Please view the following policies prior to registration.

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as an acceptance of the agreement that you have read and agree with the Refund Policy, Rescheduling Policy, and Course & Exam Details in order to proceed to the payment area. A copy of the Refund Policy, Rescheduling Policy, and Course & Exam Details will be included in your confirmation email.

ServSafe®ServSafe Alcohol®ServSafe Food Handler®ServSafe Allergens™ServSafe Workplace®, ServSafe® InternationalManageFirst®NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®)  and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.

 

Continue reading