Showing 13–24 of 99 results
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Arizona Food Handler Classes ANSI Accredited Safety Course
$7.00 -
Arizona Learn2Serve Food Handler Training Course (ANSI Accredited)
$10.00 -
Arizona USFoodHandler.com Food Handler Training
$12.95 -
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California Food Handler Classes ANSI Accredited Safety Course
$7.00 -
California Learn2Serve Food Handler Training Course (ANSI Accredited)
$10.00 -
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California Responsible Beverage Service
$9.95 -
California ServSafe Food Handler® Online Course and Assessment
$15.00Food Handler Courses & Exams are for line-level employees only.
If you are an owner, manager, or run a shift you must be a Certified Food Protection Manager.
All online courses are assigned within 24 business hours from ServSafe.com. If you do not see instructions in your email inbox please check your spam/junk folder.
ServSafe Food Handler® Online Course and Assessment is a comprehensive solution that delivers consistent food safety training to employees. This ensures the same food safety principles are delivered each and every time.
- Sections can be completed in approximately 10 minutes.
- Color photographs from the learner’s point of view help reinforce food safety concepts.
- Enhanced assessment can be taken at the completion of training to measure if employees have the minimum competency in food safety knowledge.
- Once the course has been purchased and launched, participants can select to take the course in English, Spanish, Simplified Chinese, Korean, or Vietnamese.
Covers five key areas:
- Basic Food Safety
- Personal Hygiene
- Cross-Contamination & Allergens
- Time and Temperature
- Cleaning and Sanitation
Languages: English/Spanish/Simplified Chinese/Korean/Vietnamese
Exam Type: Three attempts at the online assessment are Included
Certificate: ServSafe Food Handler® Certificate is valid for three years -
California TAP Series® Food Handler Training
$15.00 -
California USFoodHandler.com Food Handler Training
$12.95 -
Certified Professional – Food Safety (CP-FS)
$239.00The Certified Professional – Food Safety (CP-FS) credential is designed for individuals within the public and private sectors whose primary responsibility is the protection and safety of food. The exam for this prestigious credential integrates food microbiology, hazard analysis and critical control points (HACCP) principles, and regulatory requirements into questions that test problem-solving skills and specialized knowledge.
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Certified Professional – Food Safety (CP-FS) Bundle
$389.00Certified Professional – Food Safety (CP-FS) Bundle combines our online, self-paced course with our Certified Professional – Food Safety (CP-FS) training guide. NEHA has designed and developed an online preparatory course to help properly prepare those looking to challenge and successfully pass the CP-FS exam. The Certified Professional – Food Safety (CP-FS) credential is designed for individuals within the public and private sectors whose primary responsibility is the protection and safety of food. The exam for this prestigious credential integrates food microbiology, hazard analysis and critical control points (HACCP) principles, and regulatory requirements into questions that test problem-solving skills and specialized knowledge.
All NEHA HACCP courses are processed at NEHAHACCP.org.