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The ServSafe® Food Safety Advantage

/ ServSafe® – Food Handler, Manager and Responsible Alcohol Training / The ServSafe® Food Safety Advantage

The ServSafe® program is developed by the National Restaurant Association with the help of foodservice industry experts who face the same risks you do every day. Your concerns are our concerns.

Our years of experience and inside knowledge of the foodservice industry are at the core of our courses, exams, and materials. We can prepare you to handle food sanitation risks because we have direct experience with it. We also have reliable materials, flexible options, and expert food safety educators.

SERVSAFE® FOOD SAFETY PROGRAM MATERIALS

  • Our materials help define food safety best practices because we involve specialists from regulatory agencies, academia, and the foodservice industry to create them. ServSafe materials reflect the latest science, research, and FDA Food Code. Learn more.

FLEXIBLE OPTIONS

  • Training and exams are available online and in a classroom. Compare formats.
  • Courses can be taken in English, Spanish, Chinese, and Korean.
  • Exams can be taken in English, Spanish, Chinese, Korean, Japanese, and Canadian French.

EXPERT FOOD SAFETY EDUCATORS

  • Certified ServSafe® Instructors and Registered ServSafe® Proctors must meet minimum experience and educational requirements. You can be confident that practical, real-world experience guides your training.

 

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With the 24 hours a day, 7 days a week & 365 days a year access of online course, you are always in control of how, where, and when you train.
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ServSafe®, ServSafe Alcohol®, ServSafe Food Handler®, ServSafe Allergens™, ServSafe Workplace®, ServSafe® International, ManageFirst®, NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®) and American Hotel & Lodging Educational Institute (AHLEI®) are a registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.