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Please complete before arriving for your ServSafe® Instructor-Led Course & Exam session.

#1 – Create an Account at ServSafe.com Prior to arriving for your Instructor-Led Course & Exam session with HRBUniversal please create an account at ServSafe.com.  Please complete all fields that are required and please record your USER ID & PASSWORD to bring with you to your session.  We look forward to seeing you in the…

Thank you for your registration.

Thank you for your registration to one of the HRBUniversal Instructor-Led Remote Coursesor Proctored Exam.  You will be sent the following emails: Web conference invitation with a private link for your Instructor-Led Remote Courses Google Calendar invitation with public web conference link to the Instructor-Led Remote Courses An invitation to our mobile app “HRBUniversal” to…

ServSafe® 80 Question Diagnostic Test & Answer Key

If the ServSafe® exam is standing in the way of your food service career, we’ve got you covered! Our ServSafe® diagnostic test questions are similar in style, content, and difficulty to actual ServSafe® questions, so taking our free ServSafe® diagnostic test should help you review the information you need to know for test day- and…

SafeMark® Food Protection Manager Certification

The SafeMark® Food Protection Manager Certification program is customized to meet the unique training & exam needs of the retail food industry, including supermarkets, superstores, food warehouse outlets, limited assortment stores, and convenience stores. FMI developed this program, working with experts who have been training retail food managers and employees for more than 25 years. The SafeMark® certification exam is…