How Our Mystery Shopping Program Works We refer to the industry’s most carefully screened professional restaurant evaluators, who visit your operation, blending in perfectly. The mystery shoppers measure performance based on your criteria and provide a detailed, step-by-step narrative of the experience. HRBUniversal’s dedicated consultants then compare this data against industry benchmarks providing operations with results that…

About Instruis Publishing Company is founded on the belief that the world is safer and more secure utilizing the concept of perfection through education. Tara Paster, CEO and Publisher announced, “We will produce a comprehensive series of training titles and support materials using our feature proprietary SURE™ system.” SURE™ (Safe, Useful, Responsible Education) offers a…

The ServSafe Alcohol® Training program is developed by the National Restaurant Association and experts who have direct experience with the risks involved in serving alcohol. Our connection to the foodservice industry provides insights that help prepare you for difficult situations SERVSAFE ALCOHOL MATERIALS Our materials help define responsible alcohol service best practices because we involve…

The National Restaurant Association’s ServSafe® Food Safety training program is widely recognized and respected in the foodservice industry. Here’s why.   SERVSAFE Uses quality materials and exams created by foodservice and regulatory experts exclusively for the foodservice industry  X Reinvests proceeds from programs back into the industry   X Benefits from more than 30 years of…

The ServSafe® Food Safety Program For Managers provides food safety training, exams, and educational materials to foodservice managers. Students can earn the ServSafe Food Protection Manager Certification, accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP). The program blends the latest FDA Food Code, food safety research, and years of food sanitation training…