To access Practice Test, Videos, and Study Materials, please download our Mobile App “HRBUniversal“. You can locate them under the “More” tab of the main screen of the Mobile App. ____________________________________________________________ Watch this video for instructions on how to: • Use our Mobile App • Access your training materials • Training Video • Practice Test & Quizzes ____________________________________________ Or follow…
If the ServSafe® exam is standing in the way of your food service career, we’ve got you covered! Our ServSafe® diagnostic test questions are similar in style, content, and difficulty to actual ServSafe® questions, so taking our free ServSafe® diagnostic test should help you review the information you need to know for test day- and…
The SafeMark® Food Protection Manager Certification program is customized to meet the unique training & exam needs of the retail food industry, including supermarkets, superstores, food warehouse outlets, limited assortment stores, and convenience stores. FMI developed this program, working with experts who have been training retail food managers and employees for more than 25 years. The SafeMark® certification exam is…
Daily, Weekley, or Monthly Solutions Companies operate in a market characterized by radical and discontinuous changes in which the urgency to acquire the flexibility to adapt effectively and quickly is a priority. Temporary Management is the tool that allows you to assimilate the fundamental characteristics to grow and develop within an increasingly globalized, rapid, and…
Responsible Vendor Service Compliance Program Protect your assets by becoming a responsible vendor for your state. Responsible vendor training is a program offered to servers at bars and restaurants and can protect an owner’s license if an employee acts irresponsibly. The program uses a combination of training & audits for on-premise establishments to verify that…