ServSafe® Food Protection Manager Certification Courses & Exams NOVEMBER 2021 11/08/2021 Natchez, MS 11/08/2021 Vicksburg, MS 11/09/2021 Flowood, MS 11/09/2021 Jackson, MS 11/10/2021 Meridian, MS 11/10/2021 Philadelphia, MS 11/11/2021 Hattiesburg, MS 11/11/2021 Laurel, MS 11/12/2021 Pascagoula, MS 11/12/2021 Picayune, MS 11/22/2021 Columbus, MS 11/22/2021 Starkville, MS 11/23/2021 Tupelo, MS 11/24/2021 Oxford, MS DECEMBER 2021 12/03/2021 Biloxi,…
The Pace, FL ManageFirst® Program Exams, created by the National Restaurant Association Educational Foundation (NRAEF) and managed nationally by National Restaurant Association Solutions, is a management development program that equips students with the key competencies they need to begin or advance their management careers in our demanding industry. ManageFirst has been adopted by more than 350…
Location: Instructor-Led Course & Exam session location may change depending on the size of session registrations. You will receive an Instructor-Led Course & Exam session reminder via the email/Eventbrite email system used for registration within (3) three calendar days before the session date. All locations meet ADA requirements. If needing special accommodations please request them…
ServSafe® Manager Certification Computer Exam & Instructor-Led Virtual Course (One Day Session). This is an Instructor-Led Virtual Course broadcast by a private Livestream broadcast during a regular scheduled on-site Instructor-Led Course. The Instructor-Led Virtual Course is based on the 2017 FDA Food Code and taught in the format of the inspections report to allow participants…
Alabama Food Manager Training & Certification Options HRBUniversal Instructor-Led, Virtual and Online Courses provide necessary training to help you prepare for the nationally-accredited ANSI Certification Exam. The ANSI Certification Exam is taken to certify that the food manager has demonstrated that he or she has the knowledge, skills and abilities required to protect the public from…