Thank you for your registration to one of the HRBUniversal Instructor-Led Remote Coursesor Proctored Exam. You will be sent the following emails: Web conference invitation with a private link for your Instructor-Led Remote Courses Google Calendar invitation with public web conference link to the Instructor-Led Remote Courses An invitation to our mobile app “HRBUniversal” to…
The SafeMark® Food Protection Manager Certification program is customized to meet the unique training & exam needs of the retail food industry, including supermarkets, superstores, food warehouse outlets, limited assortment stores, and convenience stores. FMI developed this program, working with experts who have been training retail food managers and employees for more than 25 years. The SafeMark® certification exam is…
Follow these tips to maximize your learning experience with ServSafe Online Courses Practices. Schedule your exam before starting the course. Knowing your exam date in advance will help you plan your learning schedule. View the course in several short sessions each no longer than 1 hour. ServSafe Manager Online Course: 8-10 hours in length. ServSafe…
$7K Average penalty cost for failing an OSHA inspection. Preparing for an OSHA Compliance Inspection Over the last year and a half, essential businesses in agricultural and food manufacturing have faced many challenges, not the least of which was a pandemic. Through it, all hospitality, foodservice, and retail business continued to operate heroically. As a result of the…
Location: Instructor-Led Course & Exam session location may change depending on the size of session registrations. You will receive an Instructor-Led Course & Exam session reminder via the email/Eventbrite email system used for registration within (3) three calendar days before the session date. All locations meet ADA requirements. If needing special accommodations please request them…