Meridian, MS Always Food Safe Food Protection Manager Certification

About Course & Exam Session

Getting a food manager certificate is a vital step for anyone in the food service industry. Always Food Safe is the ideal place to obtain your food protection manager certification. This certification ensures that food service managers have the comprehensive knowledge needed to uphold safety standards and comply with current regulations. It benefits managers by expanding their expertise, improving career prospects, and increasing job security, as it is a requirement in many states. Additionally, it enhances credibility and opens up more job opportunities, positioning certified food managers as leaders in food safety initiatives.

Course & Exam Prices

• 24 Hours Before the Course & Exam Ticket – $179
• 5 – 1 Day(s) Before the Course & Exam Ticket – $169
• 10 – 5 Days Before the Course & Exam Ticket – $159
• 15 – 10 Days Before the Course & Exam Ticket – $149
• 20 – 15 Days Before the Course & Exam Ticket – $139
• 20 or More Days Before the Course & Exam Ticket – $129
• Exam Only – $99

Mobile App

HRBUniversal provides a free mobile app to help prepare for the upcoming course & exam session as well as a communication tool to update all participant about their upcoming course & exam.  This app can be downloaded from the Apple App Store or Google Play Store. 

Course & Exam Schedule

• 8:30 AM – 9:00 AM – Check-In
• 9:00 am – 1:00 pm – Lecture
• 1:00 PM – 2:00 PM – Lunch Break
• 2:00 pm – 4:00 PM – Exam will be administered. Once the exam starts no one will be allowed in the exam room. Most people take 45 minutes to 1 hour to take the exam but you do have up to 2 hours to complete it.

Lecture & Training Materials

• The lecture is a fast-paced 4-hour review course.  Self-study is required before arriving for the course & exam session since all topics are not covered in the 4-hour review.  All training materials are available in the HRBUniversal training portal.  This portal is accessible by any device that supports an internet web browser.  Please refer to your Eventbrite confirmation email with instructions on how to access the portal.

Location

• The location for this session is listed at the bottom of your ticket, confirmation email, and in the Time & Location area in the HRBUniversal mobile app. The final location will be sent once registration closes to ensure proper social distancing for participants.

Need help or have questions?

• LIVE CHAT HELP DESK | Monday – Friday: 7:30 am – 10:00 pm CST

Regulatory Requirements

• As stated in the FDA Food Code – Section 2-102.12: The Person In Charge (PIC) shall be the Certified Food Protection Manager. Must be on duty at all times that food & beverage is being prepared and served. Please review local regulatory requirements for what is required in your area – Regulatory Map.

ANSI/CFP Exam

• This ANSI National Accreditation Board (ANAB-CFP) accredited Always Food Safe Food Protection Manager Certification Program will consist of eighty (80) multiple choice questions, with a specific number of each covering the following topics and you must pass with 75% to be awarded an Always Food Safe Food Protection Manager Certification Program.  The exam blueprint can be viewed at https://alwaysfoodsafe.com/

HRBUniversal Policies

Please view the following policies before registration.

• Instructor-Led Course & Exam Details – Download or View Online
• Privacy Policy – Download or View Online
• Terms of Service – Download or View Online
• Trademark & Copyright – Download or View Online

By making a payment you allow HRBUniversal to record your IP Address as a digital signature as an acceptance of the agreement that you have read and agree with the Course & Exam Details, Privacy Policy, Terms of Services, and Trademark & Copyright to proceed to the payment area. All policies can be viewed online at HRBUni.com, Evenbrite.com events, and the HRBUniversal mobile app.