Train and certify with the most experienced, long-term provider of certification solutions specifically designed for the retail grocery industry
Brent, FL NRFSP® Grocery Manager Certification Exam in food safety protects consumers from foodborne illness and protect the integrity, reputation, and revenue of your store.
National Registry is the first and only organization for food safety manager certification accredited by the American National Standards Institute (ANSI) approved to use a remote-proctored exam delivery system.
Target Audience
General Manager • store manager • department manager • category managers • barista • cashier • front end associate • food service clerk
Benefits
- Designed specifically for the grocery industry
- Satisfies “Person in Charge” regulations
- Can be paired with the training of choice
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Target Audience
Restaurant and commercial foodservice managers • wait staff • chefs • bartenders • hosts and hostesses • students • cook • shift leaders
Benefits
- Assesses knowledge and skills
- Satisfies “Person in Charge” regulations
- Promotes food safety culture
Recommended Support Materials
- Examination Blueprint
- Food Safety Management Principles For Managers
- Food Safety Management Principles For Managers – Self Study
- NSF HealthGuard Self-Study Program
- Special ADA Request Form – make a special request ahead of your exam date
Exam Languages
- English
- Spanish
Certification / Exam
- 80 questions
- Valid for up to 5 years
- Accredited by ANSI against Conference for Food Protection standards
What You Need to Know
- You must successfully pass the examination to receive your certification
- You must submit a signed Examinee Consent Form and agree to the Code of Conduct to be eligible to sit for the certification
- Your certification is valid for a period of up to five years
- Different states and jurisdictions have different regulations regarding food manager certifications. View regulations and restrictions in your state.
- National Registry is an ANSI-Accredited Certificate Issuer – Accreditation #0656.
HRBUniversal Policies
Please view the following policies prior to registration.
- Refund Policy – Download or View Online
- Rescheduling Policy – Download or View Online
- Course & Exam Details – Download or View Online
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ServSafe®, ServSafe Alcohol®, ServSafe Food Handler®, ServSafe Allergens™, ServSafe Workplace®, ServSafe® International, ManageFirst®, NRA Culinary Exams, Foodservice Management Professional® (FMP®), ServSucess®, National Registry of Food Service Professionals® (NRFSP®) and American Hotel & Lodging Educational Institute (AHLEI®) are registered trademarks of the National Restaurant Association Educational Foundation, used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.