The Most Respected Training and Certification Source in the Industry
Foodborne illness and alcohol-related problems are major threats to your business and customers. That's why the National Restaurant Assocation (NRA) created the ServSafe® program nearly 40 years ago. And why - under the guidance of scientists and industry specialist - ServSafe® training and certification are your best protection. This is the leading program that has been rigorously developed, regularly updated and solely administered by a single authority and used worldwide.